Happy Halloween! This day growing up was always one of my favorites, dressing up and trick-or-treating was always big for my little sister and I. My mom would drive us around to the busiest neighborhoods and let us go around to all the houses for hours. Now that I am older I still get just as excited. I love passing out candy to all the kiddos and seeing everyone's costumes. Our neighborhood now is one of those busy ones, we get slammed with trick-or-treaters so we know what to prepare for. I'm a little bummed Halloween falls on a Monday this year and we all have to wake up early and work tomorrow. I still don't think this weeknight will stop the night-owl trick-or-treaters in our neighborhood. I have a crockpot meal ready for us when we get home, Bryan plans on watching some football, and my cousin and her kids are coming by while we pass out candy in between. I am ready for tonight, but until then we have a little Halloween Party going on this afternoon at my work. We were encouraged to dress up and bring snacks so I made some easy and delicious Pumpkin Spice Muffins (or Cupcakes if you want to add some icing to the tops). They are so yummy, moist, and simple and the best part is you only use 3 ingredients! Ingredients:
Directions:
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It has been foreverrrrr since I have posted on the blog and a few months have gone by since I've posted a recipe on here. Life has been crazy busy lately and we have been out of town almost every week since August. During the work week we do nothing but come home, cook up something quick, shower, get things prepped for the weekend, and go to bed. With that being said, this recipe is one of those that I cook when things are hectic and I don't have much time. Its full of flavor and oh so easy! Ingredients:
Directions:
Boil frozen Cheese Tortellini according to package directions Pour 85% of each jar over top the cooked noodles Mix together well Sprinkle the top with shredded Mozzarella and Parmesan Cheese Bake for 15 min then broil for 5 minutes Serve immediately Enjoy!!
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